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Former GFAR Vice-Chair Professor Ruth Oniang’o awarded prestigious Africa Food…
Last week the African Green Revolution Forum (AGRF) was held in Abidjan, hosted by H.E. Alassane…
DATA-DRIVEN SOLUTIONS TO SUPPORT SMALLHOLDER FARMERS MAKE CLIMATE-SMART…
In order to keep up with the challenges of ensuring nutrition for growing populations, the need for…
GFAR in GODAN Action project: more work on map of agri-food data standards
GFAR participates in coordination with FAO in the GODAN Action project funded by DFID. Among the…
Developing qualified, adaptable, global-oriented graduates to enter…
GFAR and Partners take Collective Action on Transformational Learning & Student Leadership…
Mali: With a bit of ‘time travel,’ farmers prepare for the future (Trust)
Nouhoun Tigana waves a skinny pigeon away from the chicken coop he is guarding. He doesn’t know for…
Five Indigenous Farming Practices Enhancing Food Security
On the 2017 International Day of the World’s Indigenous Peoples, the United Nations is celebrating…
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ICBA wins Expo 2020 Dubai grant for innovative project
Dubai, UAE, 3 August 2017 ― The International Center for Biosaline Agriculture (ICBA) has been…
Policy brief from CIRAD looks at new approach for demonstrating development…
Faced with the salient development issues in developing countries, agricultural research for…
IITA reaffirms its commitment to transforming Africa’s agriculture as it marks…
The International Institute of Tropical Agriculture (IITA), which is turning 50 this year, has…