Sweden

  1. Richard Hall
  2. Kristina Roing de Nowina
  3. Cheryl Sjöström
  4. Mohammed Abdul Baten
  5. The cost of cheap food
    Gunnar Rundgren, author and former President, International Federation of Organic Agriculture Movements   Thank you so much. This banana is bought across the street for 36 cents. This banana is bought across the street in the same shop for 66 cents, so how come? Well, this banana is…
  6. An American Plate That Is Palatable for Human and Planetary Health
    Every five years the federal government issues advice on what constitutes a healthy diet, through by the Dietary Guidelines Advisory Committee (DGAC). The newly proposed Dietary Guidelines for the first time recognizes the unequivocal connections between the health of humans and the planet.…
  7. Securing Water for Food Launches 3rd Call for Innovations
    On March 9th, Securing Water for Food: A Grand Challenge for Development launched its third call for game changing innovations to increase water availability and promote efficient use of water in agriculture. The Challenge will be accepting applications now through May 22 at 5pm EST. Between…
  8. FAO staff, donors and partners in a workshop on building resilience in the Near East and North Africa
    Under the Strategic Framework, FAO has made resilience a corporate priority. Its approach focuses on supporting people, institutions and state systems to absorb, adapt and transform when confronted with shocks and threats affecting their food security and agriculture-based livelihoods. In…
  9. Nordic Africa Days 2014
    The Nordic Africa Days (NAD) is the biannual conference of the Nordic Africa Institute organised for the past 15 years in the Nordic Countries, with participants representing the state of the art in African Studies and Africa related knowledge production. The Nordic Africa Days 2014 has a…
  10. Lantbrukarnas Riksforbund - Federation Of Swedish Farmers
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