“If you have any idea about farming then you probably know that crops need to be planted at a certain time of the year. But this March, Zimbabwe went into a national lockdown, and the window for seeding wheat had passed,” says Ruramiso Mashumba, a farmer and CEO of Mnandi Africa, an organization…
On the first-ever observance of the International Day of Awareness of Food Loss and Waste, on September 29th, 2020 the WFO President Theo de Jager was invited to attend a special virtual panel discussion on the role of innovation.
The event, jointly organized by FAO and UNEP, aimed at raising…
The Fall Armyworm, a very invasive insect pest, has spread rapidly since its arrival in African 2 years ago and now covers almost all of Sub-Saharan Africa. Feeding most destructively on maize, but also on sorghum and other crops, FAW is considered a major threat to production if not well managed…
Organic Fertliser Blending Plants
IFAD’s Annual Report and Highlights for 2016 have just been published. People from across the organization have contributed and the report contains a wealth of information on the year’s work and results – stories, facts, figures and analysis.
Here’s a snapshot of the ongoing portfolio and new…