By Valeria Pesce (GFAR), Chris Addison (formerly CTA), Foteini Zampati (GODAN Sometimes—perhaps often—we who work in research for development ask ourselves if and how our findings will get picked up, “taken off the shelf”, to help make a difference on the ground. In GFAR we ask how our partners’ concerns and the findings that emerge from our collaborations can make it into the dialogues and hard-hitting reports of influential organizations. We are thrilled to see this is the case with a newly …
GFAR is revitalizing Collective Actions to strengthen agri-food research and innovations systems, fueled by a new collaboration showcasing GFAR Partners’ unique way of working together. As an open, collective movement, GFAR enables inclusive dialogue and Collective Actions to transform systems and processes of agri-food research and innovation. GFAR Secretariat and the wider GFAR network of partners are now renewing our work, with the confidence … More GFAR (back) in Action
Background
The Asian Development Bank Institute (ADBI) in Tokyo is seeking an E-Learning Consultant.
Responsibilities
Support the growth and development of the ADBI E-Learning platform and ADBI’s broader online training initiatives focusing on the sustainable development priorities of economies in Asia and the Pacific
Closure Date: 29/Apr/2021, 12:59:00 AM
Job Type: Non-staff opportunities
Type of Requisition: Consultant
Grade Level: N/A
Primary Location: Various Locations
The Crawford Fund International Agriculture Student Awards are now open.
The Crawford Fund International are seeking applications from university students undertaking degrees in agriculture, animal production, fisheries, forestry, natural resource management or any area related to food and nutrition security.
Job title: Technical Training Specialist
Reporting to: Project Manager
Key peer group: Project Team
Location: Project Sites (Tando Allahyar/Matiari/Sanghar/Mirpurkhas/Umerkot)
Purpose of the role:
Four food crops - wheat, maize, rice and soybean - provide two-thirds of the world’s food supply. This begs the question: What has become of the thousands of other crops that farmers have been producing for centuries?
Prolinnova (Promoting Local Innovation in ecologically-oriented agriculture and natural resource management) is an initiated international learning network to promote local innovation in ecologically oriented agriculture and Natural resource management.
Prolinnova started with a first grant from IFAD as a GFAR Global Partnership Programme (GPP).