Sustainable gastronomy as a pathway to food transformation in Africa
16 July 2026. The webinar "Sustainable Gastronomy as a Pathway to Food Transformation in Africa" …
Open-Source NUS Curriculum: African universities take the lead
15 – 17 July 2026. Entebbe, Uganda The NUS Open-Source Curriculum Network Africa team convened for…
GFAiR Annual Report 2025
Team
Partnerships in Action: Towards Sustainable Food SystemsGFAiR Annual Report 2025 Published by The…
The Financing Agri-Food Systems Sustainably (FINAS) 2026 Dialogue
30 June–2 July 2026,Nairobi, Kenya. The Financing Agri-Food Systems Sustainably (FINAS) 2026…
Born to Feed the Future: Africa takes centre stage at DialogueNEXT
30 June – 1 July 2026, Nairobi, Kenya   Agricultural leaders, researchers, farmers, entrepreneurs…
Research to market: How CGIAR innovations are scaling for impact
26 June 2026. The RAMP (Research and Market Pathways) webinar held served as the Demo Day and…
Crop Trust Roundtable: Safeguarding Crop Diversity for Climate Resilience and…
25 June 2026 in Brussels. The Crop Trust Roundtable: Safeguarding Crop Diversity for Climate …
Advancing Biological Control in Asia, the Middle East and Africa: Knowledge,…
1 June 2026. Promoting the awareness and use of biological control in Asia, the Middle East and…
From Pesticide Reduction to Agricultural Transformation
10 June 2026. Responsible Pesticide Use and Agricultural Transition in Tropical Agriculture…