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  1. By the Kenya National Farmers’ Federation (KENAFF) Like the rest of the world, Kenya’s climate is changing. The rainy seasons’ timing and duration have shifted, making them exceedingly unpredictable. Climate change poses a significant danger to agriculture, food security, and poverty alleviation.…
  2. The Secretariat of the Global Forum on Agricultural Research and Innovation (GFAR) has the pleasure of announcing that our leadership structure is now complete, with the onboarding of Prof. Dr. Hildegard Lingnau as Executive Secretary on July 1st. Hildegard will take responsibility for the…
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  4. New research has demonstrated how, in contrast to encroachment by the invasive alien tree species Prosopis julifora (known as `Mathenge` in Kenya or `Promi` in Baringo), the restoration of grasslands in tropical semi-arid regions can both mitigate the impacts of climate change and restore key…
  5. On the first-ever observance of the International Day of Awareness of Food Loss and Waste, on September 29th, 2020 the WFO President Theo de Jager was invited to attend a special virtual panel discussion on the role of innovation. The event, jointly organized by FAO and UNEP, aimed at raising…
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