On the occasion of the International Symposium on “Sustainable Food Systems for Healthy Diets and Improved Nutrition”, a special youth session organized by FAO and YPARD is taking place on 2 December 2016 from 12:45 to 13:45 (CET) at FAO HQ, Rome, Italy. The aim of the youth session is to identify…
This meeting will focus on ‘Food systems for a sustainable future: interlinkages between biodiversity and agriculture,’ with a view to identifying approaches for the achievement of mutually beneficial and sustainable outcomes, in the context of the 2030 Agenda.
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