Turkey

  1. Bülent SAYAL
  2. Ahmet YUCER
  3. Fatma Akkaya
  4. Agricultural Heritage – Our Key to the Future
    For millennia communities of farmers, herders, fishers, and forest people have developed complex, diverse, and locally-adapted agricultural systems. These systems have been managed with time-tested, ingenious techniques and practices that have led to community food security, the conservation…
  5. Dialogues on the Future for South & North Mediterranean rural communities
    Jointly established by the multi-partner European Movement International and the Bibliotheca Alexandrina, the Foundation for South-North Mediterranean Dialogue is a broad-based civil society movement, addressing a range of challenges common to the Mediterranean region and working to bring…
  6. Syrian Refugees and Food Insecurity in Iraq, Jordan and Turkey
  7. III Africa-South America Summit (ASA)
    The Africa Union (AU) has re-defined and strengthened its cooperation with traditional continental partners (Africa-Europe Partnership, China-Africa Forum, TICAD with Japan), and has engaged, after 2004, in a number of new continent to continent partnerships, aiming at enhancing development…
  8. Food Engineering Deaprtment, Istanbul Technical University
  9. Kahraman Maras Sutch Imam University
  10. Faculty of Agriculture, University of Yuzuncu Yil
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