The Forum for Agricultural Research in Africa (FARA), together with the Sub-Regional Agricultural Research Organizations (SROs) offer a strategic platform that fosters continental and global networking to strengthen the innovation capacities of Africa’s agricultural research system. FARA also has a mandate from the AUC to serve as its technical arm in advancing the Science Agenda in Africa’s Agriculture.
By Vivian Atakos and Marc Ghislain, International Potato Center Successful innovation for agriculture will depend on thorough and careful understanding of the aspirations of beneficiaries and the challenges farmers face. It entails putting them at the center of these innovations.
The Global Manifesto on Forgotten Foods is a landmark document representing a wide consensus on a coherent framework for a transformation of the agricultural research and innovation system—by fully unleashing the potential of so-called ‘forgotten foods’.
This Manifesto on Forgotten Foods is the result of a broad and intensive consultation process carried out in Africa, Asia-Pacific, Europe and the Middle East (see Annex 1 for the roadmap). It was facilitated by GFAR as part of its Collective Actions to Empower Farmers at the Center of Innovation; led by a coalition of Regional Research Organizations and their partners, in particular, AARINENA, APAARI, FARA; and supported by CFF, and the Alliance of Bioversity International and CIAT.
By the International Rice Research Institute (IRRI) Dutika Pujari, Hemanti Pujari, Pramila Gopal, and Dharani Gopal are farmers that have something in common: they all endeavored to improve their well-being, social, economic, and health status.
TÉRMINOS DE REFERENCIA
“Transformación digital inclusiva de la agricultura en ALC”
I. Antecedentes de la consultoría:
GFAR’s Coordinator of the initiative on Forgotten Foods – Alessandro Meschinelli, responds to questions about ‘Participatory Innovation Development’ with excerpts from Rural Innovation Specialist and author, Laurens Van Veldhuizen. Why should we promote farmer participation?
By Dr Monica Kansiime, Scientist-Agricultural Economist, CABI A CABI study brief has shown that three years on, the Good Seed Initiative is still reaping rewards for farmers in Tanzania.