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As family farming, nutrition and agrobiodiversity are increasingly put in the spotlight, Farming Matters focuses its attention on ‘underutilised’ crops. These are plant species that have been used for centuries or even millennia as food, fibre, fodder, oil or medicine, but are no longer very common. Many of these crops are of great value for nutrition, climate resilience and risk diversification.

GFAR themes 2013

Ahmedabad: By 2030, the western Indian states, including Gujarat, Maharashtra, Rajasthan and Madhya Pradesh, will have 65% urban population and economy will be highly industrialized.There will not just be demand for more food but accessible, affordable, safe and nutritious food.

International experts and local stakeholders took up the issues at the three-day national workshop "Forward Thinking for Agricultural Development in Western India" at Sardarkrushinagar Dantiwada Agricultural University (SDAU) that concluded on February 11.

 

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Il s’agit du diagnostic territorial rétrospectif de la Région du Vakinankaratra. Une première
version a servi à la préparation de l’atelier de prospective « Les avenirs de Vakinankaratra en
2035 » qui s’est tenu du 17 au 21 août 2015 à Antsirabe et qui a donné lieu à la production
d’un rapport, également disponible. Une deuxième version, très largement enrichie, datée de
janvier 2016, a été éditée à cent cinquante exemplaires, et diffusée lors des ateliers de
restitution qui ont eu lieu à Antsirabe et Antananarivo, les 02 et 04 février 2016. Ce document

In his presentation during the 2015 EAT Food Forum, Prof. Hans Joachim Schellnhuber CBE gives a narrative of climate change over time and presents data confirming trends for further warming, more extreme weather events and exponential sea level rise due to ice sheet melting. He urges immediate action to prevent exceeding a 2 degree tipping point which will bring catastrophic consequences for the Earth and humanity.  

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