With the wind beneath our wings, we soar together and higher
By the International Rice Research Institute (IRRI) Dutika Pujari, Hemanti Pujari, Pramila Gopal,…
Handing over the reins back to the farmers
GFAR’s Coordinator of the initiative on Forgotten Foods – Alessandro Meschinelli, responds to…
Three years on, the Good Seed Initiative still reaps rewards for farmers in…
By Dr Monica Kansiime, Scientist-Agricultural Economist, CABI A CABI study brief has shown that…
GFAR Secretariat welcomes Prof. Dr. Hildegard Lingnau as GFAR Executive…
The Secretariat of the Global Forum on Agricultural Research and Innovation (GFAR) has the pleasure…
New digital tools to support African farmers created at INSPIRE Hackathons
By Karel Charvat, WirelessInfo and Hana Kubickova, Plan4all Since 2016, the INSPIRE Hackathon…
Helping pepper farmers in Sri Lanka adapt to the impacts of climate change
By Smallholder Agribusiness Partnerships Programme (SAPP) The impacts of climate change on…
Using climate-smart innovations for adaptation and mitigation
By CGIAR Climate change affects every aspect of agriculture, from changes in weather patterns to …
How farming with bamboo can combat climate change
By the International Bamboo and Rattan Organisation For people in many parts of the world, bamboo…
Building a climate-resilient agriculture structure in India
By Aanchal Saxena, International Union for Conservation of Nature (IUCN) “When we address degraded…