Viviana Palmieri, Executive Secretary of FORAGRO speaks with GFAR’s Valeria Pesce about leading the…
By Farm Radio International At Farm Radio International, we field the question “why radio” more…
By Ruthie Musker, Project Officer – Data Policy & Practice at CABI, and Fiona Smith,…
By Valeria Pesce (GFAR), Chris Addison (formerly CTA), Foteini Zampati (GODAN Sometimes—perhaps …
GFAR is revitalizing Collective Actions to strengthen agri-food research and innovations systems,…
Four food crops - wheat, maize, rice and soybean - provide two-thirds of the world’s food supply.…
On the 23 March, IFAD—alongside partners Alliance of Bioversity International and CIAT and…
Prolinnova (Promoting Local Innovation in ecologically-oriented agriculture and natural resource…
Dr. Ismahane Elouafi has studied plant breeding, agriculture and genetics, and in November became…