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Filipino family farmers celebrate 5th IYFF
Over 300 farmers, farmer leaders, women and youth farmers, and representatives from farmer and…
GFAR and CAAS commit to collaboration for improved innovation- and knowledge-…
Members of GFAR Secretariat were pleased to welcome yesterday a delegation from the Chinese Academy…
Ceres2030 aims to build concensus on the best way to end hunger
What is the most effective way to end hunger sustainably? And what would it cost? These two…
Welcoming the new YPARD Director: Yemi Adeyeye
YPARD is delighted to welcome the incoming YPARD director Yemi Adeyeye . Yemi is a PhD Candidate at…
No time to lose to reverse negative hunger and malnutrition trends
There's still time to deliver on the global pledge to eradicate hunger but "urgent measures" are…
Access Agriculture wins Prize D4D in Belgium
During the official ceremony on October 4, Paul Van Mele and Jonas Wanvoeke received the award on…
Making Chinese agricultural technologies available to the world
GFAR Executive Secretary Mark Holderness was invited and sponsored to present a paper on ‘…
New wheat variety gets praise in Ethiopia
Utuba is capturing the affections of Ethiopian farmers. The variety, which offers a staggering 1 t/…
Africa RISING and partners fight contamination in food chains
Maize can be poisonous – foods with high aflatoxin content, caused by the fungus Aspergillus…