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No time to lose to reverse negative hunger and malnutrition trends
There's still time to deliver on the global pledge to eradicate hunger but "urgent measures" are…
Access Agriculture wins Prize D4D in Belgium
During the official ceremony on October 4, Paul Van Mele and Jonas Wanvoeke received the award on…
Making Chinese agricultural technologies available to the world
GFAR Executive Secretary Mark Holderness was invited and sponsored to present a paper on ‘…
New wheat variety gets praise in Ethiopia
Utuba is capturing the affections of Ethiopian farmers. The variety, which offers a staggering 1 t/…
Africa RISING and partners fight contamination in food chains
Maize can be poisonous – foods with high aflatoxin content, caused by the fungus Aspergillus…
Land restoration in Africa builds momentum
During 29–30 August 2018, delegates from governments, donor agencies, development organizations,…
SOFI 2018 confirms a rise in world hunger
New evidence in The State of Food Security and Nutrition in the World (SOFI) 2018 confirms a rise…
On track to strengthen institutions and transform learning in the NENA region
Dr. Iman El-Kaffass of GFAR Secretariat recently traveled to Jordan to continue work with AARINENA…
On #WHD2018, 3ie announces grants for impact assessments of humanitarian…
More than 136 million people across the world need humanitarian assistance to survive and become…