This September, Farmerline was selected, by The Technical Centre for Agricultural and Rural…
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In spite of abundant modern technologies and ICTs available for use in increasing information…
Demand for the farmers' crops keep increasing. Yet supply remains low. Prices of crops in urban…
Smallholder farmers make up 60% of Ghana’s working population. They provide a large portion of the…
The Mediterranean Dialogues
Rome Meeting
Rome, 27-28 Octobre 2016
The countries of the…
Open Fields is part of GODAN's open data web series that meets individuals around the world who…
The Nutrition and Global Health Program at the Department of Global Health and Population, Harvard…
The pledge to eradicate hunger and poverty must go hand in hand with rapid transformations of…
Last week on the occasion of the Committee on World Food Security and to mark the launch of the UN…
by Sir Gordon Conway
5 October 2016
When recently appointed Environment Secretary Andrea Leadsom…
To mark the upcoming International Day of Rural Women on 15th October, the CGIAR Research Program…
Nairobi based Access Agriculture has won GOLD in the Innovation category of the EVCOM Clarion…
Independent Evaluation Arrangement (IEA) of CGIAR launches Thematic Evaluation of Gender in CGIAR…
As part of their "I am Agriculture" youth campaign, Farming First TV is interviewing several…
Do you have a story to tell about your farming or agripreneurial experience?
Want to give advice…
Under the theme Making a Difference in Food Security and Nutrition, the 43rd session of the …
The government of Iran signed a momentous 6-year agreement with The International Maize and Wheat…
Bigger and healthier maize is helping to counter the effects of severe drought caused by the…
CGIAR, a global research partnership for a food-secure future, dedicated to reducing poverty,…
Credited with saving hundreds of million from hunger in the post-World War II era, global…