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The Land Portal: Bringing together data governance and FAIR principles
By The Land Portal The landscape of land data is different from many other types of data held by…
GFAR Talks I
GFAR Talks is an exciting new webinar series showcasing informed debates on challenging and…
Constraints to FAIR and responsible data use in agricultural development…
By CABI CABI has been awarded a $4.5 million contract from the Bill & Melinda Gates Foundation…
World Rural Forum: New Guide of Tools to defend and promote the interests and…
The World Civil Society Organizations Coordination Committee of the United Nations Decade of Family…
Revitalizing Kenya’s cassava value chain post COVID-19
By Samwel Onyango, Cassava Project Assistant and Masters graduate in Food Safety and Quality,…
Letter from our Executive Secretary – Hildegard Lingnau
The #PartnersinAction Campaign As we near the closing of the year 2021, GFAR takes this opportunity…
Impact of COVID-19 on Guatemala’s agriculture sector
By Lauren Sarruf, CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS) A…
Healthy crops are key to solving Africa’s food insecurity
By Dr. Dennis Rangi, Director General, Development, CABI CABI’s Dr. Dennis Rangi, based in Nairobi…
GFAR announces new Chair and Vice Chair
After the completion of a rigorous and competitive process, GFAR and partners are proud to announce…
From Forgotten Foods to Foods of the Future
Thursday 18th November On the sidelines of the 2nd International Agrobiodiversity Congress, GFAR…
Bolstering Kenyan farmers’ resilience to climate shocks
By the Kenya National Farmers’ Federation (KENAFF) Like the rest of the world, Kenya’s climate is…
Building food systems resilience in the West African Sahel
By Harun Cicek, Lauren Dietermann and Miguel de Porras from FiBL The West African Sahel is at the…
Farmers and data governance in digital agriculture: a webinar of the Collective…
What happens with the data generated by digital technologies used on the farm? Who can use it, whom…
Trees for the SDGs: Woody perennials building resilience in urban and rural…
By Ayyanadar Arunachalam, ICAR-Central Agroforestry Research Institute, Jhansi, Uttar Pradesh…
Farmers in Latin America and the Caribbean, have your say in this survey on ICT…
This survey is part of the Collective Action on Inclusive Digital Transformation of Agriculture and…
DigitalAgriHub survey: Where can interested parties be trained in any of the…
In the GFAR Collective Action on Inclusive Digital Transformation of Agriculture, our partners are…
Addressing social norms to help women access agricultural technologies
By Bethel Terefe, Gender Coordinator, CABI, and Frances Williams, Global Monitoring and Evaluation…
No pausing for the pandemic – e-Mentoring for inclusive, equitable agriculture
Blog post by Cathy Reade, Director of Outreach, Crawford Fund The arrival of the COVID-19 pandemic…
FAO Director-General stresses the crucial importance of science and innovation…
21 September 2021, Rome – The future of agri-food systems needs to be built on science and…
Our forgotten wild foods
Rekindling interest in wild and non-cultivated edible plants can have positive nutrition, health,…
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